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Truffle salad
NUMBER OF GUESTS
2 people
DIFFICULTY
Easy
PREPARATION TIME
10 minutes
BUDGET
Weak
TOTAL TIME
10 minutes
KIT Signorini TARTUFI
Guérande salt mill and summer truffle Truffle mustard
Acacia honey and summer truffle
Extra virgin olive oil flavored with black truffle
to have at home
2 Mozzarella or 2 Burrata 2 large, ripe tomatoes
Salt
Preparation
1. Wash and cut fresh tomatoes
2. Take the burrata or mozzarella out of the fridge
3. Add a pinch of truffle salt, a dash of truffle olive oil, a pinch of truffle mustard or a touch of truffle honey.
Signorini TARTUFI Tip
Truffle-flavored olive oil is preferably added at the end of cooking in order to preserve all the aroma that is released in the mouth; intense and refined at the same time.
If you want to enhance the flavor of your salad, add a few drops of black truffle balsamic vinegar cream.
