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Strangozzi with summer truffle 2% flavoured
€11.50
Tax included
(€46.00 / KG)
Our truffle pasta is made with truffle flour. Plunged into boiling water for 9 minutes, then drained. They can be served with meat or fish, or simply spiced up with a drizzle of truffle olive oil (black or white).
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Order it before 10:00 on Monday and receive it between Tue 17 March and Wed 18 March with GLS FLEX DELIVERY
Ingredients
Durum wheat semolina, water, summer truffle 2% (tuber aestivum vitt), porcini mushrooms (boletus edulis et rel, goroupe), flavor, may contain traces of egg.
Nutritional values
per 100g: Energy: 1506 kJ - 355 kcal / Fat: 1.4g / of which saturated fatty acids: 0.4g / Carbohydrates: 72g / of which sugars: 2.9g / Fiber: 3.5g / Protein: 12g / Salt: 0.01g
Essential information
Dip in boiling water for 9 minutes, then drain. They can be served with meat or fish, or simply spiced up with a drizzle of truffle olive oil (black or white).
PASTRTE250
Specific References
| EAN13 | 8025386013224 |
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